Misono Molybdenum petty knife 120mm 7000-10000 Spine thickness 1cm from the

Spine thickness 1cm from the tip: 1

The Kisuke x Zahocho gyuto 210mm is a handcrafted Japanese chef's knife forged in Saitama by Kisuke Manaka

Hamon: Wave

Traditional warikomi construction with reactive iron cladding that develops a protective patina

paired with a brass bolster

Misono Molybdenum petty knife 120mm 7000-10000 Spine thickness 1cm from theThe Misono Molybdenum petty knife 120mm is a utility knife made in Seki, Japan by Misono hamono. This knife is an excellent choice for everyday use, crafted with tough steel that won't chip easily, making it perfect for those new to Japanese knives or professionals looking for a low maintenance, robust, and sharp knife. The petty knife is best suited for precise tasks such as peeling, trimming, and creating garnishes. Misono Cutlery Co., Ltd., based