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and soften and improve taste
The bowl is in an exquisite multi-dimensional deep green glaze with varying slightly textured but smooth speckles
This sculptural round cushion can be used on sofas
Catherine Schroeder
a quick trip to the market
Dwenjang Paste Play and soften and improve tasteDwenjang is a traditional fermented soybean paste crafted from lacto fermented soybeans meju, malt powder, sweet rice, and sea salt. The paste ferments, undisturbed, over several months to deepen and fortify flavors resulting in an umami explosion of a paste that looks akin to miso, but with MORE: pronounced saltiness, earthiness, without any sweetness. A little goes a long way. Creative uses: Dwenjang will infuse any sauces, dips, soups, or braises
US$ 5801.95
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