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Grown biodynamically on wind-swept soils in the southernmost edge of the Rhône
Yield: 50–60 hl/ha
who manages hospitality and commercial operations
NZ Spirits Awards (2025
Sun Break supports environmental projects and uses sustainable materials
Mezcal Vago 'Elote' Mezcal, Oaxaca, Mexico Mezcal Grown biodynamically on wind-swept soilsThe Mezcal Vago 'Elote' Mezcal, Oaxaca, Mexico, is a singular and expressive spirit that elevates tradition with a distinctive twist: roasted corn. Crafted by renowned mezcalero Aquilino Garca Lpez in the remote town of Candelaria Yegol, this triple distilled joven mezcal brings Espadn to life with a rich infusion of corn harvested from Aquilinos own land. The result is a beautifully layered mezcal that honors ancestral methods while offering a soft,
